4 pieaces of betel leaf w/ lime, ginger, tomato, cruchy rice, dried shrimps, crab meat, chilli and peanuts.
Crispy golden deep fried marinated quails, served with mum’s special sauce.
PEEK GAI TOD
lightly battered deep fried marinated chicken wings
TOD MUN PLA(4 PIECES)
Minced fish patties mixed with herbs and spices, served with chilli sauce and lightly dressed salad
Crispy vegeterian spring rolls lightly seasoned. Filled with carrot, Mashrooms, Onions and vermicelli noodles. Served with sweet chilli sauce
Fried vegetable puff pastry parcels. Filled with potatoes, peaz, carrots, corn and onions. Served with chilly sauce.
Cured mince pork sausages, sliced and served with chilli and garlic.
SATAI KAI(4 PIECES)
Succulated marinated chicken skewers, grilled over a charcoal bbq, served with peanut sauce.
One servinf of: spring roll,chicken wing, fish cake and curry puff. Served with sweet chilli sauce and a lightly dressed salad.
slightly sweet lootion marinated beef jerky.
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