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Deep Fried Soft Shell Crab

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Lightly battered deep fried soft shell crab seasoned with salt and pepper served with mum’s special sauce and sweet chilli sauce

greenpeppercorn
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Deep Fried Soft Shell Crab

Lightly battered deep fried soft shell crab seasoned with salt and pepper served with mum’s special sauce and sweet chilli sauce

PREP 20 min
COOK 30 min
4 servings
555 kcal
Ready in 50 min

Ingredients

  • 4 thick-cut pork chops
  • 1 tablespoon dried basil
  • 1 teaspoon Montreal steak
  • 1/2 cup butter, divided
  • 2 1/2 tablespoons all-purpose flour
  • 2 cups milk
  • 1 teaspoon freshly ground
  • 1 teaspoon instant beef