Showing all 13 results
Chicken Feet Salad
Deboned chicken feet tossed with coriander, shallots, chilli, mint leaves, peanuts and red onions dressed in lime and fish sauce.
Crunchy Rice Salad
Nem khao. Crunchy rice salad mixed with cured pork, shallots, chilli, kaffir lime leaves, peanuts served with iceberg lettuce and mint leaves.
Lao Papaya Salad
The most popular laotian styled salad dish. Combining the fresh ingredients mixed in a mortar; shredded green papay, cheery tomatoes, sour lime, chilli, crab paste and fish sauce. Giving you a sour, salty and spicy hit.
Raw Beef Salad
Finely chopped raw beef and tripe tossed with anchovy sauce, lime, fresh herbs, and toasted ground rice powder.
Roast Duck Salad
Yum ped. Roasted duck salad, sliced and tossed with mesclun salad, shallots, mint leaves, onions, coriander and chilli and lime juice.
Seafood Salad
Yum talay. Mixed hot and sour seafood and fresh herbs dressed with chilli, palm sugar, mint leaves, shallots, lime, fish sauce tossed in a mesclun salad.
Thai Beef Salad
Thinly sliced wok tossed beef mixed with herbs and spices, toasted ground rice powder, red onions, chili, mint leaves, kaffir lime leaves, coriander, shallots and lemongrass
Thai Papaya Salad
Combining the fresh ingredients mixed in a mortar; shredded green papay, cheery tomatoes, sour lime, chilli and fish sauce. Giving you a sweet, sour and spicy hit.
Tiger Beef Salad – Lao Style
Thinly sliced charcoal BBQ beef mixed with herbs and spices, toasted ground rice powder, red onions, chili, mint leaves, kaffir lime leaves, coriander, shallots and lemon grass.
Tripe Salad
Thinly sliced cooked beef tripe tossed with coriander, shallots, chilli, mint leaves, peanuts and red onions dressed in lime and fish sauce.
Vermicelli Salad
Mixed hot and sour seafood vermicelli salad tossed in Chef's special dressing of dry shrimp. peanuts, turmeric, and lime juice served on a bed of lettuce, tomato, Spanish onions, and mixed with glass noodle, coriander, shallots, chili and mint leaves.
Warm Salad Spicy * 3
Warm cooked salad and offal with toasted ground rice powder, coriander, lime juice, anchovy sauce, spices, chilli flakes and aromatics mixed with your choice of chicken, beef, or pork.