Showing 65–75 of 75 results
Thai Fried Rice
Khao pad. Fried rice with egg, onion, tomato, garlic, vegetables and shallots.
Thai Papaya Salad
Combining the fresh ingredients mixed in a mortar; shredded green papay, cheery tomatoes, sour lime, chilli and fish sauce. Giving you a sweet, sour and spicy hit.
Tiger Beef Salad – Lao Style
Thinly sliced charcoal BBQ beef mixed with herbs and spices, toasted ground rice powder, red onions, chili, mint leaves, kaffir lime leaves, coriander, shallots and lemon grass.
Tom Yum Fried Rice
Classic tom yum flavoured hot and sour fried rice. Infused with delicious Thai fresh ingredients: galangal, onions, kaffir lime leaves, lemongrass, coriander, mushrooms and chillies.
Tom Yum Soup
A hot and sour soup. Infused with delicious Thai ingredients galangal, onions, kaffir lime leaves, lemon grass, coriander, mushrooms and chillies.
Tom Zap
A clear chicken broth soup cooked with ingredients such as coriander, lemongrass, shallot, roast chilli, spanish onion, galangal, tomatoes, kaffir lime leaves & scented with rice powder. Vegetarian option available.
Tripe Salad
Thinly sliced cooked beef tripe tossed with coriander, shallots, chilli, mint leaves, peanuts and red onions dressed in lime and fish sauce.
Vegetable Curry Puffs
Four pieces. Fried vegetable puff pastry parcels. Filled with potatoes, peas, carrots, corn and onions. Served with sweet chilli sauce.
Vegetable Spring Rolls
Four pieces. Crispy vegetable spring rolls lightly seasoned. Filled with carrots, mushrooms, onions and vermicelli noodles. Served with sweet chilli sauce.
Vermicelli Salad
Mixed hot and sour seafood vermicelli salad tossed in Chef's special dressing of dry shrimp. peanuts, turmeric, and lime juice served on a bed of lettuce, tomato, Spanish onions, and mixed with glass noodle, coriander, shallots, chili and mint leaves.
Warm Salad Spicy * 3
Warm cooked salad and offal with toasted ground rice powder, coriander, lime juice, anchovy sauce, spices, chilli flakes and aromatics mixed with your choice of chicken, beef, or pork.