Menu
Discover the heart of Laos and Thai cuisine at GreenPeppercorn.
Curries
Massaman Lamb Curry
Braised chunky tender lamb shanks in thick mild curry with potato, coconut, peanuts spiced with star anise, cashew nuts and cinnamon.
Massaman Beef Curry
Braised chunky tender beef in thick mild curry with potato, coconut, peanuts spiced with star anise, cashew nuts and cinnamon.
Green Curry
Aromatic green curry with vegetables, coconut and sweet basil.
Red Curry
Traditional red curry with mixed vegetables, coconut and sweet basil using the red curry base.
Panang Curry
Thick red curry with green beans, crushed peanuts, coconut and shredded kaffir lime leaves.
Roast Duck Red Curry
A rich red curry of roasted duck with cheery tomatoes, coconut, pineapple, lychee, chili and Thai basil.
Important Notes
- Chili Level
Dishes may vary in spiciness. Please ask our staff if you would like to adjust the chili
level.
- Vegetarian / Gluten-Free Options
Selected dishes are available as vegetarian or gluten-free. Please check with our staff
for suitable options.
- Allergy Advice
Our food may contain traces of nuts, nut oils, or may have been prepared alongside
other products containing nuts. Kindly inform our staff of any allergies or dietary requirements prior to ordering,
or contact us for more information.