Menu
Discover the heart of Laos and Thai cuisine at GreenPeppercorn.
Stir Fried Noodles
Pad Thai
Stir-fried thin rice noodles with garlic, chives, red onions, egg and garnished with bean sprouts and crushed peanuts.
Pad Thai BBQ King Prawns (I)
Stir-fried thin rice noodles with garlic, chives, red onions, egg and garnished with bean sprouts and crushed peanuts.
Pad Kee Mao
Spicy stir fried flat rice noodles with oyster and soy sauce, garlic, egg, chili and basil.
Oyster Sauce Flat Rice Noodles
Stir-fried flat rice noodles with egg, seasonal vegetables and thickened oyster gravy sauce.
Important Notes
- Seafood Origin
Seafood items are marked as:
A Australian | I Imported | M Mixed Origin
For dishes with seafood or combination options:
King Prawns (I) | Seafood (I) | Combination (M)
- Chili Level
Please let our staff know if you would like your dish milder or spicier.
- Vegetarian / Gluten-Free Options
Some dishes may be made vegetarian or gluten-free upon request. Please ask our staff before ordering.
- Allergy Advice
Some dishes may contain traces of nuts or other allergens. Please advise our staff of any allergies or dietary requirements before ordering.